Yak Dishes

Himalayan Kitchen, known for its authenticity, is pleased to be offering exotic, gourmet, locally-grown (Montrose, Colorado) yak dishes. Local people of Himalayan regions get their meat, milk, butter and cheese from yak.

Yak Mo-Mo
$15.99
12 pieces
Steamed dumplings stuffed with ground yak seasoned with onion, ginger, garlic, cilantro, and secret blended spices, served with dipping sauce.
Yaksha Thenthuk
$18.99
Yak meat diced and cooked with radish, potato, homemade and hand-pulled pasta, onion, celery, Timboor, ginger, garlic, and chili, finished with spring onions. This is a typical Tibetan dish.
Annapurna Yak
$19.99
Savory Yak sirloin pan fried with a variety of bell peppers, jalapeño chili, tomato, spring onion, cilantro, ginger, and garlic.