One of the most famous dishes, our preparation includes onions, tomato, and our own secret recipe of cooked and blended sauce, seasoned with kasoori methi, and a touch of cream and balsamic vinegar.

Paneer Masala
Paneer (homemade cheese) Gently simmered in masala sauce.
Chicken Tikka Masala
Marinated chicken breast roasted in a clay oven and finally simmered in masala sauce.
Lamb Masala
Succulent pieces of marinated lamb skewered and roasted in our clay oven and combined with our masala sauce.
Machha (Salmon) Masala
Ginger and garlic sautéed fillet of salmon cut into morsels then finished in a pan of masala sauce.
Machha (Shrimp) Masala
Black Tiger Shrimp sautéed in ginger and garlic, then simmered in a pan of masala sauce.